Now Fat-Free and Cholesterol-Free
Through research in our laboratories, our Angel Food Cake Mixes were developed into “Sheet Pan” Angel Food Cake Mixes. It was necessary to achieve a rise that would stay “risen” all during the baking period as well as the cooling period. This was done to perfection. This is a convenient and time saving mix to use - no cracking of eggs or beating of egg whites - nothing to add but water. Colors may be added to make Orange Angel Food Cake, Cherry Angel Food Cake, etc.
Chocolate Cake Mixes:
We offer you Chocolate Angel Food Cake Mix that will be the talk of any function.
White - Lemon Cake Mixes:
Each and every one of the cakes in this group are delicately flavored, light-textured and easy to prepare. Nothing to add but water. Aside from being delicious served as plain cakes, these cakes may be made up in a variety of ways. They are perfect for Upside Down Cakes, Lady Baltimore Cakes, Boston Cream Pies, etc. A perfect dessert to complement any meal.
