E-Z Made Pud

Made with Real Pumpkin - and no cooking required.

Can be prepared using dry milk powder or fluid milk.

To prepare and serve a complete Pumpkin Pie, the prepared filling can be poured into a crust made with Bernard Graham Cracker Crumb Crust or Pan-Ready Honey Graham Crumb Crust Mix.

And the best way to top it all off is with any of the following delicious Bernard brand toppings - Complete Whip-Trene, or E-Z Made Whip-Trene.

Next to Apple Pie, the American Pie Council says that Pumpkin Pie is the second most popular pie consumed by the American public.

When prepared with dry milk powder, each #10 can will yield nine 9" pies, or one 18" x 26" sheet pan.  When used for Pumpkin Pie Pudding, each #10 can will yield 76 - ½ cup servings.

When prepared with fluid milk, each #10 can will yield eight 9" pies, or one 18" x 26" sheet pan.  When used for Pumpkin Pie Pudding, each #10 can will yield 72 - ½ cup servings.

GLUTEN FREE