Fajita Seasoning can be used as a marinade for steak, chicken or shrimp Fajitas, or as a delightful condiment to give foods a ‘South of the Border’ flavor.

Bernard brand Fajita Seasoning is made without MSG as the delightful blend of savory seasonings do not require the need to enhance flavor with MSG.

The label on the next page shows complete directions for preparing Ground Beef Fajitas - and with schools and other institutions receiving government-commodity ground beef, our label recipes for preparing Ground Beef Fajitas provide an excellent way in which to use ground beef.

In addition, such other Bernard brand products as Mexican-style Hot Sauce Mix, any of our Cheese Sauce Mixes, Sour Cream mix, and Low-Moisture Pepper Dices, can also be use in preparing Ground Beef Fajitas.

Also, delicious recipes have been developed for preparing Chicken Fajitas and Steak Fajitas.

GLUTEN FREE