These are truly high-quality rice seasoning mixes containing all the necessary seasonings, flavoring, and vegetables, while allowing our customer to add their own rice which may be available to them as a USDA commodity.  Rice seasonings have application to all types of accounts we sell - schools, camps, healthcare, retirement homes, meals-on-wheels, correctionals, etc.

Cheesy Mexican Rice Seasoning Mix:Mild cheese flavor with onion, green & red bell peppers and light Mexican seasoning.
Chicken Rice Pilaf Seasoning Mix:Mildly seasoned with rosemary and thyme in a chicken-flavored broth.
Oriental Rice Seasoning Mix: Mildly seasoned with ginger, garlic and onion containing whole peas and diced carrots.
Spanish Rice Seasoning Mix: Mildly seasoned with a light beef broth flavor containing tomato, onion, red and green pepper dices and celery pieces.

Each ½ cup serving equals one serving of bread alternative.

Rice Seasoning Oven Cook Directions

1. Combine 1-1/2 gallons of HOT water with 4 lbs. of rice, 6 ounces of oil, and ½ bag (l lb) of Bernard Rice Seasoning in 4” deep steam table pan and gently stir with wire whisk to combine ingredients. (Each 2 lb. bag of Bernard Rice Seasoning will yield two steam table pans).
2. Cover and bake at 400° for 25 to 35 minutes or until rice is done and water is absorbed.
3. Stir and serve immediately or hold in steam table at 160°

Note: Each ½ cup serving equals one serving of bread alternative.

GLUTEN FREE EXCEPT CHICKEN PILAF