Gluten Free/Sugar Free Bakery Mixes Print

Description

Made with No Artificial Ingredients

Enjoy the classic taste of cakes and brownies without the gluten or sugar! Bernard Gluten Free/Sugar Free Bakery Mixes offer:

• Health-Conscious Baking: Made with enriched rice flour and sweetened with sorbitol and stevia. Ideal for gluten-free and reduced-sugar diets.
• No Artificial Ingredients: You can feel good about what you're eating.
• Classic Taste and Texture: No compromise on flavor! Get the moist, satisfying baked goods you crave.
• Easy to Use: Just add water and bake.

Indulge without the Worry – With Bernard Bakery Mixes

YIELD PER CASE: 6 - 9” x 9” sheet pans

PACK SIZE: 6 @ 20 oz.

Gluten Free

Directions

Cake Directions (9" Square Pan):

1. Combine: In a mixing bowl, combine the pouch contents with 10 oz. water.
2. Mix: Beat with a paddle attachment on medium speed for 3 minutes.
3. Bake: Pour batter into a greased 9" square pan. Bake at 350°F for 33-38 minutes, or until a toothpick comes out clean.

Brownie Directions (8" Square Pan):

1. Combine: In a mixing bowl, combine the pouch contents with 6 oz. water.
2. Mix: Beat with a paddle attachment on medium speed for 3 minutes.
3. Bake: Pour batter into a greased 8" square pan. Bake at 350°F for 40-45 minutes, or until a toothpick comes out with a few moist crumbs.

Nutrition Facts Label