Bakery Mixes: Dietary Gluten Free and Sugar Free Bakery Mixes

Bernard Gluten Free/Sugar Free Bakery Mixes use Enriched Rice Flour, making them 100% gluten free, and are sorbitol and Stevia sweetened. These bakery mixes enable individuals who cannot tolerate gluten and either need, or choose, to reduce sugar in their diet to enjoy delicious cakes and brownie products without dietary complications. In addition, these bakery mixes contain no artificial ingredients.

Bernard gluten free/sugar free cake and brownie mixes require only the addition of water and offer the full flavor, appearance and texture of regular bakery mix products.