- Bakery Mixes: Diertary Brownie And Cookie Mixes
- Bakery Mixes: Dietary Cake Mixes
- Bakery Mixes: Dietary Fruited Cake Mixes
- Bakery Mixes : Gluten Free and Sugar Free
- Bakery Mixes: Miscellaneous
- Bakery Mixes :Gluten Free Bakery Mixes
- Custard Desserts: Dietary
- Gravy Mixes: Low Sodium Instant and Fat Free
- Fiber-iffic
- Hi-pro Plus
- Hi Protein Breakfast Mix, Portioned and Instant(Hi-Pro Plus)
- Hi-Protein Broths
- Hi-Protein And Calcium Enriched Muffins and Brownies
- Hi Protien Careals
- Hi Protein Gravy Mix
- Hi Protein Gelatin Mix
- Hi Protein Gelatin Milkshakes Fortified (Milk shakes Plus)
- Hi Protein Mashed Potato mix
- Hi Protein Pudding Mix
- Low Sodium Coating Mix
- Pureed Meats
- Sauces
- Soups'Low Sodium
- Sweet'n Low: Bakery Mixes
- Sweet'n Low: Frosting Mixes
- Sans Sucre: Bakery Mixes
- Thickeners
Most every type of breading or coating mix available today is made with salt. In response to the many requests of healthcare professionals, Bernard Food Industries, Inc. has developed and formulated a low-sodium version of our very popular Oven Crispin’ Coating Mix.
Each #10 can provides sufficient coating to coat 30 pounds of cut-up poultry. This fine low sodium product can also be used to coat fish, chops, etc., wherever a coating is desired. Finely seasoned, the absence of salt has not diminished the flavor one iota.
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