Tex-Mex Salsa Seasoning Mix Print

Description

Transform ordinary canned tomatoes into mouthwatering Tex-Mex salsa in minutes with Bernard Brand's Salsa Seasoning Mix. This versatile mix is ideal for foodservice professionals looking for a cost-effective way to add bold, Tex-Mex flavors to their menu. Use it to create fresh salsa, spice up dips, marinades, or season your favorite Tex-Mex dishes.

Key Benefits:

• Cost-Effective: Enjoy delicious, authentic salsa at a fraction of the cost of pre-made versions. Using government commodity or purchased canned tomatoes, the cost is less than 5¢ per ounce.
• No MSG: Free from monosodium glutamate.
• Quick & Easy: No cooking required – just mix with tomatoes and enjoy.
• Versatile: Perfect for creating salsa, spicing up dips, marinades, and seasoning tacos, burritos, enchiladas, or fajitas.

GLUTEN FREE

Directions

Classic Tomato Salsa:

1. Ingredients: Use 6 #10 cans (4.5 gallons) of diced, crushed, or whole tomatoes and 18 oz (1 cup) Bernard Brand Tex-Mex Salsa Seasoning Mix.
2. Blend: If using whole tomatoes, break them up before adding. Combine tomatoes and seasoning mix in a blender and blend until well mixed.
3. Chill: Refrigerate for at least 30 minutes for flavors to meld.
4. Enjoy: Mix well before serving.

Smaller Batch:

Use 1 (16 oz) can of diced or crushed tomatoes and 1/2 oz (1 Tbsp) of seasoning mix. Follow the same instructions as above.

Tomato Paste Version:

• 1 #10 can tomato paste
• 2.5 gallons water
• 2 cups (14 oz) Bernard Brand Tex-Mex Salsa Seasoning Mix

1. Blend: Combine all ingredients in a blender and blend until smooth.
2. Chill: Refrigerate for at least 30 minutes.
3. Adjust Spice: Add more seasoning mix for a spicier salsa, if desired.

Nutrition Facts Label