Serving the food industry since 1947

✖
Whole Grain Rich Tetrazzini Dinner Mix

Whole Grain Rich Tetrazzini Dinner Mix Print

$72.96 Sale

Description

Create a satisfying Tetrazzini dish with ease! Bernard Brand's Kwik-Dish Tetrazzini Dinner Mix features premium 100% whole grain-rich Mafalda pasta, providing a hearty base that maintains its texture even when held at warm temperatures. The flavorful base, featuring Romano cheese and seasonings, delivers a delicious, mildly flavored foundation. Customize it to taste by adding margarine or butter, boiling water, and your choice of chicken, tuna, or ham for a complete and satisfying entree. For a flavor boost, try fajita chicken!

This mix is easy to prepare with multiple cooking methods available: stovetop, steam kettle, or oven—ideal for bulk preparation and streamlined serving.

Broad Appeal: Ideal for schools, healthcare facilities, correctional facilities, camps, Meals on Wheels programs, and more!

CN Statement: Not CN Labeled. However, Bernard Food Industries, Inc. certifies that, when prepared according to label directions, each serving provides the listed amount of Meat/Meat Alternate and Grain ounce equivalent. This statement has NOT been evaluated by the FNS, USDA.

Experience the delicious simplicity of Bernard Brand Kwik-Dish Tetrazzini Dinner Mix. Contact us to order today!

PACK SIZE - 6 @ 1 lb., 10 oz.

YIELD PER CASE - 156 - 5 ½ oz. servings

Nutritional Value per Serving:

  • 5 ½ oz. serving: Provides 1 oz. Meat/Meat Alternate and ¾ Grain ounce equivalent.
  • 8 oz. serving: Provides 1½ oz. Meat/Meat Alternate and 1 Grain ounce equivalent.
Directions
  1. Stove Top or Steam Kettle Directions:
    • Combine Ingredients: In a large pot or steam kettle, stir together the Tetrazzini Dinner Mix, 4 oz. (1/2 cup) margarine or butter, and 3 quarts, 1 cup (104 oz.) of boiling water. Drain and add 26 oz. of tuna, ham, or cooked poultry.
    • Cook: Bring the mixture to a boil, then reduce heat, cover, and simmer for 15-20 minutes, stirring occasionally to prevent scorching.
    • Rest & Thicken: Remove from heat and let stand, covered, for approximately 5 minutes to fully thicken.
  2. Oven Cook Directions:
    • Prep Pan: In a 12" x 20" x 5 ½" steam table pan, combine the Tetrazzini Dinner Mix, 4 oz. (1/2 cup) margarine or butter, 3 quarts, 1 cup (104 oz.) of boiling water, and 26 oz. of drained tuna, ham, or cooked poultry. Mix well.
    • Bake: Cover the pan tightly with foil and bake in a preheated 325°F oven for 18-20 minutes. Check to ensure noodles are fully cooked before removing.
    • Rest: Keep covered before serving to allow the dish to fully thicken.

Tips

  • Consistency: The finished dish will continue to thicken upon standing. Add up to 1 cup of hot water if needed to achieve the desired consistency.
  • Flavor Boost: Substitute the water with juice from the cooked poultry for added richness.

Yields

  • Standard: 26 servings (5 ½ oz. each) providing 1 oz. Meat/Meat Alternate and ¾ Grain ounce equivalent.
  • Larger: 18 servings (8 oz. each) providing 1½ oz. Meat/Meat Alternate and 1 Grain ounce equivalent.
Nutrition Facts Label